Honey-Butter Chicken Naan Pizzas
Celebrate Week 43 with a clever twist on pizza night that guarantees empty plates and zero stress for parents. These Naan Pizzas feature a sticky, kid-approved honey-butter glaze and gooey cheese, taking just 25 minutes from start to finish.
In short
Honey-Butter Chicken Naan Pizzas takes about 25 minutes (10 min prep, 15 min cooking), serves 4 and needs 8 ingredients.
Ingredients
- Large Naan breads4 pcs
- Chicken breast, small cubes500 g
- Butter2 tbsp
- Honey2 tbsp
- Mild curry powder1 tsp
- Tomato passata or mild salsa150 ml
- Shredded mozzarella200 g
- Cucumber, sliced0.5 pcs
Instructions
- 1
Preheat your oven to 200°C (390°F). Line a large baking sheet with parchment paper and place the naan breads on it.
- 2
Melt butter in a pan over medium heat. Add the chicken cubes and cook for 5-6 minutes. Stir in the honey and mild curry powder, coating the chicken until it looks glossy and slightly golden.
- 3
Spread a thin layer of tomato passata over each naan. Evenly distribute the honey-butter chicken across the bases and top generously with shredded mozzarella.
- 4
Bake for 8-10 minutes until the cheese is bubbly and the edges of the naan are crispy. Serve immediately with fresh cucumber slices on the side for a cooling crunch.
Questions and answers
How long does Honey-Butter Chicken Naan Pizzas take?
About 25 minutes in total: 10 minutes prep and 15 minutes cooking.
How many servings does it make?
The recipe serves 4.
What ingredients do I need?
You need 8 ingredients: Large Naan breads, Chicken breast, small cubes, Butter, Honey, Mild curry powder, Tomato passata or mild salsa …. With Veloop you can add them all to your shopping list.
