Miso-Glazed Salmon & Soba Noodle Salad
Kick off Week 16 with a truly exciting and flavorful dinner that breaks away from the usual routine! This vibrant Miso-Glazed Salmon sits atop a refreshing, sesame-infused soba noodle salad, delivering the perfect balance of umami, sweet, and savory notes to elevate your weeknight dining experience.
In short
Miso-Glazed Salmon & Soba Noodle Salad takes about 30 minutes (15 min prep, 15 min cooking), serves 4 and needs 10 ingredients.
Ingredients
- Salmon fillets4 pcs
- White miso paste3 tbsp
- Soy sauce2 tbsp
- Mirin2 tbsp
- Sesame oil1.5 tbsp
- Soba noodles250 g
- Shelled edamame150 g
- Cucumber1 pcs
- Green onions3 pcs
- Sesame seeds1 tbsp
Instructions
- 1
In a small bowl, whisk together the white miso paste, soy sauce, mirin, and half a tablespoon of sesame oil until completely smooth.
- 2
Place the salmon fillets on a plate and coat them evenly with the miso glaze. Let them marinate for 10 to 15 minutes at room temperature to absorb the rich flavors.
- 3
Bring a large pot of water to a boil. Cook the soba noodles and shelled edamame according to the package instructions. Drain and immediately rinse under cold water to cool them down and stop the cooking process.
- 4
Preheat your oven's broiler. Place the marinated salmon on a baking sheet lined with parchment paper. Broil for 8-10 minutes, keeping a close eye on them, until the glaze is beautifully caramelized and the fish flakes easily with a fork.
- 5
Thinly slice the cucumber and finely chop the green onions. In a large serving bowl, toss the chilled noodles, edamame, cucumber, and green onions with the remaining 1 tablespoon of sesame oil.
- 6
Divide the refreshing noodle salad among four bowls. Carefully place a warm, caramelized salmon fillet on top of each bowl, sprinkle generously with sesame seeds, and serve immediately.
Questions and answers
How long does Miso-Glazed Salmon & Soba Noodle Salad take?
About 30 minutes in total: 15 minutes prep and 15 minutes cooking.
How many servings does it make?
The recipe serves 4.
What ingredients do I need?
You need 10 ingredients: Salmon fillets, White miso paste, Soy sauce, Mirin, Sesame oil, Soba noodles …. With Veloop you can add them all to your shopping list.
