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Crispy Onion Mujadara
Recipe of the week

Crispy Onion Mujadara

This budget-friendly Middle Eastern classic transforms humble pantry staples like lentils and rice into a protein-packed, aromatic feast. The contrast between earthy spices and sweet, caramelized onions makes it a comforting yet healthy weekday win that costs very little per serving.

Prep: 10 minCook: 30 minServings: 4

In short

Crispy Onion Mujadara takes about 40 minutes (10 min prep, 30 min cooking), serves 4 and needs 9 ingredients.

Ingredients

  • Brown or green lentils200 g
  • Basmati rice250 g
  • Yellow onions, thinly sliced3 stk
  • Olive oil4 tbsp
  • Cumin powder2 tsp
  • Ground cinnamon0.5 tsp
  • Vegetable broth700 ml
  • Greek yogurt200 ml
  • Garlic, minced1 clove

Instructions

  1. 1

    Heat oil in a large pot over medium-high heat. Add sliced onions and cook for 15-20 minutes, stirring often, until they are dark golden brown and crispy. Remove half of the onions and set aside for topping.

  2. 2

    While onions cook, boil the lentils in a separate pot of water for about 12 minutes until they are halfway cooked. Drain and set aside.

  3. 3

    Add the rice, cumin, and cinnamon to the pot with the remaining onions. Stir for 1 minute to toast the spices, then add the par-boiled lentils and vegetable broth. Season with salt and pepper.

  4. 4

    Bring to a boil, then reduce heat to low and cover with a tight-fitting lid. Simmer for 15 minutes. Turn off the heat and let it sit covered for 5 more minutes to finish steaming.

  5. 5

    In a small bowl, whisk together the Greek yogurt and minced garlic with a pinch of salt. This provides a zesty and creamy contrast to the warm spices.

  6. 6

    Fluff the rice and lentil mixture with a fork. Plate the Mujadara topped with the reserved crispy onions and a generous dollop of the garlic yogurt.

Questions and answers

How long does Crispy Onion Mujadara take?

About 40 minutes in total: 10 minutes prep and 30 minutes cooking.

How many servings does it make?

The recipe serves 4.

What ingredients do I need?

You need 9 ingredients: Brown or green lentils, Basmati rice, Yellow onions, thinly sliced, Olive oil, Cumin powder, Ground cinnamon …. With Veloop you can add them all to your shopping list.

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