Smoky Harissa Cauliflower & Halloumi Tacos
Celebrate Week 28 with a vibrant fusion of North African spice and Mediterranean textures. These tacos feature charred harissa-glazed cauliflower and golden halloumi for an exciting, flavor-packed dinner that perfectly captures the essence of summer.
In short
Smoky Harissa Cauliflower & Halloumi Tacos takes about 35 minutes (15 min prep, 20 min cooking), serves 4 and needs 10 ingredients.
Ingredients
- Cauliflower head, cut into small florets1 large
- Harissa paste3 tbsp
- Olive oil2 tbsp
- Halloumi cheese, sliced250 g
- Small corn or flour tortillas12 pcs
- Greek yogurt150 g
- Lime, juiced and zested1 pc
- Pomegranate seeds50 g
- Fresh cilantro, chopped0.5 bunch
- Red cabbage, thinly shredded200 g
Instructions
- 1
Preheat your oven to 220°C. In a large bowl, toss the cauliflower florets with harissa paste and olive oil. Spread them on a baking sheet and roast for 15-20 minutes until tender and slightly charred on the edges.
- 2
While the cauliflower is roasting, mix the shredded red cabbage with half of the lime juice and a pinch of salt. Let it sit to soften slightly.
- 3
Heat a dry non-stick frying pan over medium-high heat. Add the halloumi slices and fry for 1-2 minutes on each side until they are golden brown and crispy.
- 4
In a small bowl, stir together the Greek yogurt, lime zest, and the remaining lime juice until smooth.
- 5
Warm the tortillas in a pan. Layer each tortilla with the lime slaw, roasted harissa cauliflower, and a slice of fried halloumi. Top with a dollop of lime yogurt, pomegranate seeds, and fresh cilantro.
Questions and answers
How long does Smoky Harissa Cauliflower & Halloumi Tacos take?
About 35 minutes in total: 15 minutes prep and 20 minutes cooking.
How many servings does it make?
The recipe serves 4.
What ingredients do I need?
You need 10 ingredients: Cauliflower head, cut into small florets, Harissa paste, Olive oil, Halloumi cheese, sliced, Small corn or flour tortillas, Greek yogurt …. With Veloop you can add them all to your shopping list.
