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Golden Northern Thai Khao Soi
Recipe of the week

Golden Northern Thai Khao Soi

Celebrate Week 44 with this iconic Northern Thai coconut curry noodle soup, a perfect balance of creamy, spicy, and tangy flavors. This dish stands out with its unique combination of soft egg noodles and a crown of golden crispy noodles for the ultimate texture contrast.

Prep: 15 minCook: 25 minServings: 4

In short

Golden Northern Thai Khao Soi takes about 40 minutes (15 min prep, 25 min cooking), serves 4 and needs 12 ingredients.

Ingredients

  • Chicken thighs, boneless and bite-sized600 g
  • Red curry paste3 tbsp
  • Turmeric powder1 tsp
  • Yellow curry powder1 tbsp
  • Coconut milk800 ml
  • Chicken stock500 ml
  • Fish sauce2 tbsp
  • Brown sugar1 tbsp
  • Fresh egg noodles400 g
  • Vegetable oil100 ml
  • Shallots, thinly sliced2 stk
  • Fresh cilantro and lime wedgesfor garnish

Instructions

  1. 1

    Heat oil in a small pan. Take a handful of the egg noodles and deep-fry them until golden and crunchy. Set aside on a paper towel.

  2. 2

    In a large pot, heat a splash of coconut milk over medium heat. Stir in the red curry paste, turmeric, and curry powder. Cook until fragrant and the oil starts to separate.

  3. 3

    Add the chicken pieces and stir to coat. Pour in the remaining coconut milk and chicken stock. Let it simmer gently for 15-20 minutes until the chicken is tender.

  4. 4

    While the soup simmers, boil the remaining egg noodles in a separate pot according to package instructions. Drain and set aside.

  5. 5

    Stir the fish sauce and sugar into the soup. Taste and adjust—it should be a harmonious blend of creamy, salty, and slightly sweet.

  6. 6

    Divide the boiled noodles into four bowls. Ladle the rich curry broth and chicken over them. Top with a nest of crispy noodles, sliced shallots, cilantro, and a generous squeeze of lime.

Questions and answers

How long does Golden Northern Thai Khao Soi take?

About 40 minutes in total: 15 minutes prep and 25 minutes cooking.

How many servings does it make?

The recipe serves 4.

What ingredients do I need?

You need 12 ingredients: Chicken thighs, boneless and bite-sized, Red curry paste, Turmeric powder, Yellow curry powder, Coconut milk, Chicken stock …. With Veloop you can add them all to your shopping list.

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